Rose Bakery

How To Boil An Egg


How to Boil an Egg is a collection of simple and nutritious ways to cook eggs by Rose Carrarini, the co-founder of Rose Bakery in Prais and London. It includes essential recipes for the perfect boiled, poached, scrambled and fried eggs, as well as some of Rose Bakery's breakfast classic such as eggs Benedict, pancakes and muffins, to afternoon treats including Welsh tea cakes.
This book also features painting by botanical artist Fiona Strickland.

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